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Food packaging and preservation

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    book


     Mathlouthi, Mohammed - Author
    London ; New York : Elsevier Applied Science, 1986 - xiii, 402 s. : il.
    ISBN 0-85334-413-2
    International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires" 1985 : University of Reims)
     potravinářství  potraviny
    Call numberC 251.491
    Umístění
    Food packaging and preservation
    BranchPlaceInfoSignature
    Lidická ( příruční sklad )k vypůjčeníC 251.491   

    InfoRETRO-CATALOGUING - SHORT RECORD
    Title statementFood packaging and preservation : theory and practice / edited by M. Mathlouthi
    Main entry-name Mathlouthi, Mohammed (Author)
    Issue dataLondon ; New York : Elsevier Applied Science, 1986
    Phys.des.xiii, 402 s. : il.
    ISBN0-85334-413-2
    Another responsib. Association pour le développement de la recherche dans les industries agroalimentaires et de conditionnement de Champagne-Ardenne (Other)
    Université de Reims (Other)
    Rhône-Poulenc Films (Other)
    Another responsib. International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires" 1985 : (1. : University of Reims)
    Subj. Headings potravinářství * potraviny * potravinářské obaly
    CountryVelká Británie
    Languageangličtina
    Document kindBOOKS
    Food packaging and preservation
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Number of the records: 1  

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