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The Biology and technology of the cultivated mushroom

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    kniha


     Flegg, Peter B. - Autor
    Chichester ; New York : John Wiley & Sons, 1985 - xii, 347 s. : il.
    ISBN 0-471-90435-X
    A Wiley-Interscience publication
      Spencer, Douglas Malcolm, - Editor   Wood, D. A. - Editor
     houby
    SignaturaC 248.835
    Umístění
    PobočkaKde najdu?InfoSignatura
    Lidická ( sklad )k vypůjčeníC 248.835   

    Info*RETROKATALOGIZACE - ZKRÁCENÝ ZÁZNAM*
    Údaje o názvuThe Biology and technology of the cultivated mushroom / edited by P.B. Flegg, D.M. Spencer, and D.A. Wood
    Záhlaví-jméno Flegg, Peter B. (Autor)
    Vyd.údajeChichester ; New York : John Wiley & Sons, 1985
    Fyz.popisxii, 347 s. : il.
    ISBN0-471-90435-X
    Edice Wiley-Interscience publication
    Dal.odpovědnost Spencer, Douglas Malcolm, 1927- (Editor)
    Wood, D. A. (David A.) (Editor)
    Předmět.hesla houby
    Země vyd.Velká Británie
    Jazyk dok.angličtina
    Druh dok.KNIHY
    Methods of producing the cultivated mushroom, Agaricus bisporus, have advanced dramatically over the past decade, and for the most part improvements in technology have been generated by fundamental advances in our understanding of the basic biology of the crop. This book, in one well-structured and comprehensive volume, draws together this important research work, and represents the cumulative knowledge and experience of one of the world's leading mushroom research teams. The multi-authored approach has encouraged the comprehensive treatment of a topic within a chapter, but strong editing has equally emphasised the many overlaps and links between topics. Aspects discussed include the history, general biology, cultural systems, nutrition, biochemistry, genetics, growth, fruiting, food value and chemical composition of the mushroom. Sections of special value to growers will include compost preparation, spawn production, crop productivity, post-harvest storage and the chapters on pests and bacterial, fungal and viral pathogens. The whole book is very extensively referenced. Zdroj anotace: Web obalkyknih.cz
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Počet záznamů: 1  

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